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Bengal Barbecue Spicy Beef Skewers
One of our favorite places to grab a quick bite is Bengal Barbecue, and we always get the spicy beef skewers. Often I wish there was a Bengal Barbecue near us, but now I can make a little Bengal Barbecue at home with this beef skewer recipe:
INGREDIENTS
1
c. Soy Sauce
1 1/2
c. Water
1
T. Ground Black Pepper
3
T. Sesame Seed Oil
1
t. Ground Red Pepper
1/2
t. Cayenne Pepper
1
T. Granulated Garlic
3
T. Cornstarch
18
1-oz. pieces Sirloin Beef Chunks
6
Bamboo Skewers
INSTRUCTIONS
1.
Combine all of the ingredients above and bring to a boil, adding cornstarch to thicken. Soak the bamboo skewers in water to avoid burning. Place 3 pieces of beef on each skewer and cook on the grill 3 minutes on each side or until desired done-ness. Brush with sauce and serve.